As I thumb through my Julia Child cookbooks trying to figure out the perfect recipe to … convert to Gluten Free and make to celebrate Julia’s 100th Birthday on August 15. Some of the stand out recipes that come to mind are ….
I can’t help to think about all of those Saturday evenings that I spent in front of my TV watching…
“The only time to eat diet food is while you’re waiting for the steak to cook!”
“The only real stumbling block is fear of failure. In cooking you’ve got to have a what-the-hell attitude.”
“Find something you are passionate about and keep tremendously interested in it.”